The Pressure Cooker Quattro Set by Fissler is a piece of beauty that prompts you to safely cook wholesome dishes while keeping in tact the flavor and color of tender, splendid meats and colorful vegetables, while retaining the characteristic feature of fast cooking offered by any cooker. You may use it as regular cooking pot with glass lid and then switch over to pressure-cook mode by simply twisting the pressure top. The Pressure Cooker Quattro Set by Fissler comes with a 6.4-quart pressure cooker plus a 2.7-quart pressure skillet, and a glass lid. And, a whole lot of helpful tips and ideas of cooking times in its manual.

The process of pressure-cooking gets started after you fully close the pan, enabling the inside temperature to reach the level of 120o Celsius (248 o Fahrenheit). This kind of cooking saves about seventy percent of usual cooking time

Pressure-cooking occurs when the pan is fully closed and the boiling point in the pot reaches a temperature of 120 degrees Celsius (248 degrees Fahrenheit). This method of cooking saves nearly 70 percent of the conventional cooking time and almost 50 percent of energy. This offers to cook healthier food that maintains its flavors and a good part of vitamins and minerals.

Try recalling the delicious chicken and dumplings, savory Swiss steak, or festive corned beef and cabbage primed for St. Patrick’s Day? You have the opportunity of recreating those flavors with ease for your friends and family with a new modern pressure cooker. You will only thank the innovative design work of Fissler; which brings 400-year-old method of cooking to a new level of advanced technology, safety and ease of operation.

This pressure cooker is easy to handle and works fast while retaining the flavors of food. Cooking with this cooker emits no steam, smell or sound. Yes, you got it right; there is no hissing of steam or rattling of valves. Its lightweight easy to operate lid has a built-in safety valve that doesn’t allow the pressure to go beyond predefined limit. You may replace the glass lid with a pressure lid to fry, sauté or poach food. That really makes this pot more versatile.

The Blue Point Pressure Cooker comes with two solid handles that provide a safe grip and easy maneuverability to the user. Its patented features help it to exceed the specified safety requirements of Europe and the United States. It has impressive sleek looks. There is another extraordinary safety measure with these cookers. On the inner surface of the cooking pot are marked two lines that denote the maximum level of food content with fluids that it could have while cooking.

Like any other Fissler Stainless Steel Cookware products, it comes with the patented CookStar base, enabling you to use this pressure cooker on any type of cooking surface, including induction units. The amalgamation of metals aluminum and stainless steel really makes it energy efficient and good-looking at the same time. The inclusion of safety measures coupled with aesthetic features make the Blue Point pressure cooker a tribute to German engineering and never-fail quality brought to you only by Fissler.